History

Founded in 1956 in Naples by  Luigi Verde, Gelateria del Gallo represents a historical brand for homemade ice cream in Campania.
Tradition, naturalness, experience and innovation are the ingredients of the magic alchemy  that Gelateria del Gallo uses to make its creations for those who want to live the tasty experience of the homemade ice cream.
Passion, care of details, research and the continue cooperation with chef and confectioners make Gelateria del Gallo a benchmark in the world of high quality ice cream.